Hidden Pleasures In a Bowl Of Chicken Noodle
Ponorogo - Mi ayam is a typical Indonesian dish made of wheat noodles seasoned with chicken which is usually diced. This dish is heavily influenced by the culinary presentation techniques used in Chinese dishes. In Indonesia, chicken noodles are the most popular Chinese-Indonesian dishes.
Chicken noodles are often sold as a street dish by street vendors with simple mobile carts, which usually travel around the streets around residential areas. Chicken noodles are also a popular dish served from small roadside food stalls to large restaurants.
In Ponorogo itself, there are many traders who use processed chicken noodles. One of them is "Kedai Wong Malang" which is located in front of SMK PGRI 2 Ponorogo. It's a very simple shop, but they have a fantastic customer.
They were able to earn 800,000 in a day. With this income, they made approximately 70 bowls of chicken noodles.
Mrs. Deni, as the owner of the shop, said that the business had been started since 2010 with her husband. they don't have a secret recipe to produce a very delicious taste.
"We don't have a special recipe, but we always make sure the ingredients we use are of high quality. We get the materials directly from the factory,” said Mrs. Deni, Friday (27/1/23).
One of their recommended menus is chicken noodles. Coupled with meatball and claw toppings, it will add to the enjoyment of chicken noodles.
Apart from chicken noodles, they also provide meatballs that taste like chicken noodles. The broth is fresh, can be enjoyed in all weather. Especially now, where it still rains a lot.
Customers who come are very comfortable. There is some reasons. Like free wifi and the place is kept clean.
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